Bottled water
Gerolsteiner
Naturally sparkling mineral water from Gerolstein, in the volcanic Eifel region. Total dissolved solids around 2500 mg/l.
Key facts
- Classification
- Naturally sparkling mineral water
- Country of origin
- Germany
- Carbonation
- Naturally sparkling
Source and geology
Volcanic carbon dioxide dissolving into water circulating through dolomite, producing one of the most highly mineralised widely sold waters.
Declared mineral analysis
| Parameter | Value |
|---|---|
| pH | 5.9 |
| Total dissolved solids | 2500 mg/l |
| Calcium | 348 mg/l |
| Magnesium | 108 mg/l |
| Sodium | 118 mg/l |
| Potassium | 11 mg/l |
| Bicarbonate | 1816 mg/l |
| Chloride | 40 mg/l |
| Sulphate | 38 mg/l |
| Nitrate | 0.5 mg/l |
Values as declared by the producer. Natural sources vary between bottling runs, so a label analysis is indicative rather than a measurement of the bottle in your hand.
Related intelligence
Sources
- Individual corporations — Published corporate sustainability and water reports. Public but restricted · Publisher terms — public access, reuse not clearly granted