Bottled water
Hildon
Natural mineral water from Test Valley, Hampshire. Total dissolved solids around 312 mg/l.
Key facts
- Classification
- Natural mineral water
- Country of origin
- England
- Carbonation
- Still
Source and geology
Chalk aquifer of the Hampshire Downs, giving a hard, alkaline calcium-bicarbonate water typical of southern English chalk.
Declared mineral analysis
| Parameter | Value |
|---|---|
| pH | 7.4 |
| Total dissolved solids | 312 mg/l |
| Calcium | 97 mg/l |
| Magnesium | 3 mg/l |
| Sodium | 8 mg/l |
| Potassium | 1 mg/l |
| Bicarbonate | 236 mg/l |
| Chloride | 16 mg/l |
| Sulphate | 10 mg/l |
| Nitrate | 20 mg/l |
Values as declared by the producer. Natural sources vary between bottling runs, so a label analysis is indicative rather than a measurement of the bottle in your hand.
Related intelligence
Kielder Watersame placeRutland Watersame placeChalk aquifer of southern Englandsame placeBroad Street cholera outbreaksame placeThe Great Stinksame placeCamelford water pollution incidentsame placeThe 1976 droughtsame placeThe 2022 droughtsame placeYorkshire droughtsame placeDevon Cryptosporidium outbreaksame placeSouthern Water — record penalty for wastewater offencessame placeThames Water — Thames pollution finesame place
Sources
- Individual corporations — Published corporate sustainability and water reports. Public but restricted · Publisher terms — public access, reuse not clearly granted