Wetlands hold about 11,470 cubic kilometres of water — under a thousandth of one percent of the global total. Their significance is entirely disproportionate to that, because of what they do rather than how much they store.

What they do for water

  • Remove nitrogen through denitrification, converting nitrate to inert nitrogen gas — a process that costs a wastewater works energy and chemicals and that a wetland does for nothing
  • Trap sediment and the phosphorus bound to it
  • Attenuate flood peaks by storing water and releasing it slowly
  • Sustain river baseflow through dry periods
  • Recharge groundwater where they sit over permeable strata
  • Support disproportionate biodiversity — freshwater habitats hold a share of species far above their share of area

Peatlands specifically

Peat forms where waterlogging prevents plant material from decomposing fully. UK upland peat catchments supply a large share of drinking water in the north of England, Scotland and Wales — and their condition directly determines the treatment cost downstream.

Degraded peat — drained, burned or eroding — releases dissolved organic carbon, which colours the water brown. That colour has to be removed at the treatment works by enhanced coagulation, and the organic carbon reacts with chlorine to form disinfection by-products. Several UK water companies now invest in peatland restoration on the explicit basis that it is cheaper than the treatment it avoids.

Constructed wetlands

The same processes can be engineered. Constructed wetlands are used as tertiary treatment at small wastewater works, for polishing after conventional treatment, for treating mine water, and for intercepting agricultural runoff. They are slow and land-hungry, and they need almost no energy or chemicals — which makes them well suited to small rural works where operating cost dominates.

Eutrophication

Nutrient enrichment triggers a chain that ends in oxygen collapse. The killing step is not the algae but their decomposition.

EutrophicationNitrogen and phosphorus from agriculture and wastewater enter a lake or slow river. The added nutrients trigger a rapid algal bloom, which shades out submerged plants below. When the bloom dies, bacteria decompose the mass of dead algae and consume dissolved oxygen in the process. Oxygen falls, fish and invertebrates die, and the decomposition of those in turn consumes more oxygen, reinforcing the collapse.reinforcesNitrogen and phosphorusfarming, wastewaterAlgal bloomrapid growthShadingsubmerged plants dieBloom dies offBacterial decompositionconsumes oxygenOxygen collapsebelow 2 mg/lFish killCyanotoxinsif cyanobacteria
The limiting nutrient
Phosphorus usually limits growth in fresh water and nitrogen in the sea. Reducing the limiting one is what breaks the chain.
Why summer is worst
Warm water holds less oxygen, stratification cuts off the bottom layer from the surface, and light drives faster growth. All three push the same way.
Recovery is slow
Phosphorus accumulated in sediment continues to release for years after external inputs stop — internal loading.

Sources

More on environment & ecosystems